This is an easy summer meal that can be produced in a flash – try using pita bread as a base instead.

Method

Spread pizza base with hummus and sprinkle with olives and cherry tomatoes. Top with cheese and bake in a moderate oven, 180°C for 20 minutes or until crust is crisp and golden brown.

Ingredients

• 1 prepared pizza base
• ½ c LISA’S Sundried Tomato Hummus
• ½ c sliced olives
• ½ c cherry tomatoes, halved
• ½ c mozzarella, shredded
• ½ c fresh basil leaves
• 1 avocado, sliced