Feta & Baby Spinach with Black Pepper
This rich & creamy feta and spinach dip has sour cream, cream cheese, spices & a drizzle of lemon.
Yoghurt (milk solids, skim milk, cream, culture), feta cheese (33%) (milk, salt, vegetarian rennet, starter culture), sour cream (11%) (cream, skim milk powder, water, thickener (1422, 1401, 1442), food acid (lactic), salt, vegetable gum (410), culture), cream cheese (4.5%) (cream, skim milk, milk solids, food acid (lactic), emulsifier (450, 339), salt, stabiliser (401), flavour), baby spinach (4.5%), sunflower oil (antioxidant (307b)), corn starch, vegetable gum (acacia, xanthan), lemon juice concentrate, salt, thickener (carrageenan), garlic, black pepper, preservative (202).
Servings per package: 10
Serving size: 20g
|Average Quantity||Per serving||per 100g|
|Gluten||not detected||not detected|
May contain traces of peanuts, tree nuts, egg, soy and sesame
- Refrigerate at or below 4°C. Use within 4 days of opening.
- Made in New Zealand from imported and local ingredients.