Hummus & Dips
Pumpkin & Kumara with basil & chilli
A wonderful blend of traditional Mediterranean hummus, and New Zealand's own sweet kumara, pumpkin, and tangy feijoa. Perfect as a snack through long hot summer days.
Serving Idea
- For a cheeseboard with a difference serve LISA'S Pumpkin and Kumara Hummus with a handful of walnuts as an accompaniment to a strong blue cheese.
- Make a gourmet pizza by spreading LISA'S Pumpkin and Kumara Hummus over a pita bread base, top with shaved Parmesan and a drizzle of sweet chilli sauce. Serve with baby spinach leaves.
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